Cashier/ Food Preparation at Pita Lite Shawarma Fast food Restaurant North York (Yonge/Sheppard)

Overview
We are seeking a dedicated and efficient Food Preparation Worker to join our team in a fast-paced environment. The ideal candidate will have a passion for food service and a commitment to providing exceptional customer experiences. This role involves preparing food items, maintaining kitchen cleanliness, and ensuring adherence to food safety standards. A background in culinary arts or experience in the food industry is highly desirable.

Duties

  • Prepare and assemble food items according to established recipes and standards
  • Operate kitchen equipment safely and efficiently
  • Maintain cleanliness and sanitation of work areas, including proper food handling practices
  • Assist with inventory management and stock rotation
  • Provide excellent customer service by engaging with guests and addressing their needs
  • Process transactions using Aloha POS or Micros POS systems, including cash handling and cashiering duties
  • Upsell menu items to enhance the customer dining experience
  • Collaborate with team members to ensure smooth kitchen operations
  • Follow all health and safety regulations related to food preparation and storage

Experience

  • Previous experience in food preparation or kitchen roles is preferred, particularly in quick service or fast food restaurants
  • Familiarity with POS systems such as Aloha or Micros is a plus
  • Strong time management skills to handle multiple tasks efficiently in a busy environment
  • Basic math skills for accurate cash handling and retail math applications
  • Knowledge of food safety regulations and sanitation practices is essential
  • Customer service experience is highly valued, with an emphasis on serving and bussing skills

Join our team as a Food Preparation Worker where your culinary skills will shine, and your contributions will be valued in creating memorable dining experiences for our customers.

Job Types: Full-time, Part-time

Pay: $17.60-$18.00 per hour

Ability to commute/relocate:

  • North York, ON M2N 5M4: reliably commute or plan to relocate before starting work (required)

Experience:

  • Food handling: 1 year (required)

Language:

  • English (required)

Work Location: In person

Back to blog

Other Jobs To Apply

No other job posts for this day.

Common Interview Questions And Answers

1. HOW DO YOU PLAN YOUR DAY?

This is what this question poses: When do you focus and start working seriously? What are the hours you work optimally? Are you a night owl? A morning bird? Remote teams can be made up of people working on different shifts and around the world, so you won't necessarily be stuck in the 9-5 schedule if it's not for you...

2. HOW DO YOU USE THE DIFFERENT COMMUNICATION TOOLS IN DIFFERENT SITUATIONS?

When you're working on a remote team, there's no way to chat in the hallway between meetings or catch up on the latest project during an office carpool. Therefore, virtual communication will be absolutely essential to get your work done...

3. WHAT IS "WORKING REMOTE" REALLY FOR YOU?

Many people want to work remotely because of the flexibility it allows. You can work anywhere and at any time of the day...

4. WHAT DO YOU NEED IN YOUR PHYSICAL WORKSPACE TO SUCCEED IN YOUR WORK?

With this question, companies are looking to see what equipment they may need to provide you with and to verify how aware you are of what remote working could mean for you physically and logistically...

5. HOW DO YOU PROCESS INFORMATION?

Several years ago, I was working in a team to plan a big event. My supervisor made us all work as a team before the big day. One of our activities has been to find out how each of us processes information...

6. HOW DO YOU MANAGE THE CALENDAR AND THE PROGRAM? WHICH APPLICATIONS / SYSTEM DO YOU USE?

Or you may receive even more specific questions, such as: What's on your calendar? Do you plan blocks of time to do certain types of work? Do you have an open calendar that everyone can see?...

7. HOW DO YOU ORGANIZE FILES, LINKS, AND TABS ON YOUR COMPUTER?

Just like your schedule, how you track files and other information is very important. After all, everything is digital!...

8. HOW TO PRIORITIZE WORK?

The day I watched Marie Forleo's film separating the important from the urgent, my life changed. Not all remote jobs start fast, but most of them are...

9. HOW DO YOU PREPARE FOR A MEETING AND PREPARE A MEETING? WHAT DO YOU SEE HAPPENING DURING THE MEETING?

Just as communication is essential when working remotely, so is organization. Because you won't have those opportunities in the elevator or a casual conversation in the lunchroom, you should take advantage of the little time you have in a video or phone conference...

10. HOW DO YOU USE TECHNOLOGY ON A DAILY BASIS, IN YOUR WORK AND FOR YOUR PLEASURE?

This is a great question because it shows your comfort level with technology, which is very important for a remote worker because you will be working with technology over time...